PIZZA

All are 12” pies, house made sourdough crust, wood oven fired

Rony, Roni, Roné - red sauce, pepperoni, mozz

Margherita - house pulled mozzarella, red sauce, basil, olive oil

Sweet Fennel Sausage - pork, red sauce, red onion, ricotta dollops, basil

NYC Cheese - mozz, red sauce, garlic

Mcminnville Hot Pie - spicy red sauce, pepperoni, cherry peppers, hot honey, basil, mozz

LDH - castelvetrano olive, garlic confit, basil, lemon zest, house pulled mozz

White - chili oil, oregano, pecorino, stracciatella, honey drizzle

Fiona Apple - gruyére, apple compote, caramelized onion, chili oil

Northern Exposure - canadian bacon, smoke provolone, broccoli rabe pesto, cherry peppers, maple

Wood Roasted Mushroom - local oyster, lion’s mane & button mushroom, fontina fonduta, pine nuts

Crab Rangoon - cream cheese, surimi crab, barrel aged soy, sweet chili, wontons